Events

Reducing Mechanical Wear in Food Processing while Increasing Productivity

Food processing manufacturers have an increasing number of challenges, whether they are processing vegetables and fruit, filling pastries and baked goods, or cutting meat. This includes keeping up with sanitation, safety and maintenance requirements while maintaining throughput and production quality. Read More

Uncover Untapped Line Potentials to Optimise Productivity and Capacity

Food and beverage manufacturers are faced with the relentless challenge of maximising asset reliability. Cutting back on planned maintenance, adding more machines or calling for overtime to cover the impact of low asset reliability all sounds too familiar. Read More

Featured Event Industry

4/14/19 to 4/17/19

Doral Resort

Miami, FL

United States

Contact: Marge Whalen

Food Automation & Manufacturing Conference and Expo

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety. Read More

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

Industry

2/12/19 to 2/13/19

Sacramento Convention Center

1400 J Street

Sacramento

Contact: Olivia Johnson

Food Processing Expo 2019

Food Processing Expo is the largest trade show in California devoted exclusively to food processing. Read More

Industry

3/5/19 to 3/7/19

Erickson Food Science Building

Erickson Food Science Building-252 Curtin & Bigler Rds.

University Park, PA

United States

Contact: Conferences and Short Courses

Food Packaging Short Course

A 2.5 day workshop that addresses principles of packaging science. Read More

Industry

4/8/19 to 4/11/19

McCormick Place

Chicago, IL

United States

Contact: Maria Kurple

Automate

Held once every two years, Automate is the broadest automation solutions event in North America, affording the best overview of the entire industry. Read More

Industry

4/11/19 to 4/12/19

Boise, ID

United States

Contact: Stephanie Woods

HACCP Training Course

This two-day HACCP training course is accredited by the International HACCP Alliance and is designed to educate and train individuals in HACCP systems development, implementation, and management. Read More

Industry

5/21/19 to 5/23/19

Rodney A. Erickson Food Science Building

University Park, PA

United States

Contact: Conferences and Short Courses

Food Microbiology Short Course

The Food Microbiology Short course provides insight into the most recent developments of food-borne pathogens, toxins, and contaminants that may occur in a food plant environment. Read More