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Consumers are choosing products and brands they know and trust as they shop for food during the global pandemic. Any disruption to production could damage brand reputation, wreak havoc on throughput and disrupt the supply chain. Read More
Internal Audits are a requirement of all GFSI approved certification schemes (e.g. SQF, BRC, FSSC 22000, etc.) and many 3rd-party audit programs. Read More
This virtual online course provides essential information on how to effectively control the risks associated with manufacturing commercially-sterile foods. Read More
The Sonoco FRESH initiative invites you to Clemson's inaugural Food, Packaging & Sustainability Summit on February 25 – 26, and to the Welcome Reception on the evening of February 24, 2021. Read More
The European Center of Sustainable Development in collaboration with the Canadian Institute of Technology will organize the 9th ICSD 2021 International Conference on Sustainable Development, with particular focus on Environmental, Economic and Socio-Cultural Sustainability. Read More
