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Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

Navigating the Complexities of Hazardous Materials Storage & Use Compliance

Regulations for the storage and use of hazardous materials in food processing facilities are often overlooked and/or misunderstood. Not only can this result in serious safety risks for plant personnel and property, but it may put a facility at risk for non-compliance with regulatory and/or insurance requirements. Read More

Sponsored Webinar

10/30/19 to 10/30/20

Contact: Vania

Increase Operational Agility in Food and Beverage Plants with Centralized Visualization Platform

Food and beverage manufacturers are constantly challenged to keep up with production, maintain quality and food safety while minimizing waste and resource use. Operational agility remains critical to meet these challenges, demanding real-time visibility across operations to support operations personnel in making timely and accurate decisions. Read More

Sponsored Webinar

10/15/19 to 10/15/20

Contact: Vania

Automation and Adaptive Solutions to Meet the Demands of the Changing Consumer

Learn how processing and packaging robotic automation solutions and the new generation of adaptive machinery can reduce total cost of ownership, improve and maintain quality and consistency and provide the flexibility needed for the changing trends in the industry. Read More

Sponsored Webinar

8/21/19 to 8/21/20

Contact: Vania

Predictive and Beyond: Using Artificial Intelligence to Increase Efficiency in Food and Beverage

With tight capital and operating budgets, food and beverage manufacturers are looking to “sweat” existing assets. Predictive maintenance can help manufacturers achieve significant reduction in unplanned downtime and increase asset reliability by providing early detection and warning of issues, inefficiencies and errors. Read More

Webinar

8/8/19 to 8/8/20

Contact: Vania

Cannabis Products: A discussion of the challenges in production, sale, and marketing

ON DEMAND: The passing of the 2018 Farm Bill has fueled competitive innovation of cannabis products derived from hemp amongst food and beverage manufacturers. Hear about FDA’s policy interests in this issue, an overview of FDA’s role in regulating these products, FDA’s activities in this area, and the challenges around these products.

Sponsored Webinar

7/25/19 to 7/25/20

Contact: Ian

5 Steps to FSMA-Compliant Pest Management

ON DEMAND: Before peak pest season hits, learn how to avoid issues with insects and pests that can threaten the integrity of food products, compliance with federal regulations, third-party audit scores and, ultimately, a plant’s reputation and bottom line. Join entomologist and Orkin Technical Services Manager Chelle Hartzer as she brings her knowledge and expertise to your facility with a free, hour-long webinar to discuss the five-step pest management process to meet and exceed the food safety standards under the Food Safety Modernization Act (FSMA).

Webinar

6/27/19 to 6/27/20

Contact: Vania

Combined Heat and Power to Improve Competitiveness

ON DEMAND: Energy costs are a critical component of success in the food and beverage industry, but with so much uncertainty in the energy industry, it’s easy to let confusion slow progress. What is clear is that doing nothing allows others to control the reliability and cost of your electric and thermal energy-supply.

Webinar

6/5/19 to 6/5/20

Contact: Vania

Drive Operational Efficiency through Digital Transformation of Operations

ON DEMAND: To deliver high quality products within specifications while meeting the expectation for operational efficiency, food and beverage manufacturers need to capitalise on big data and take advantage of new technologies. Digitalisation of manufacturing operations pave the way for manufacturers to achieve improved profitability. Attend this webinar to uncover the opportunities within operations enabled by new digital capabilities.

Webinar

5/30/19 to 5/30/20

Contact: Vania

Reliable and Sustainable Power for Food and Beverage Facilities

ON DEMAND: The way we process and package our food has undergone a revolution with high levels of automation, monitoring and information systems. This has been driven by not only productivity improvement, but also by a host of food safety requirements.

Fabulous Food Plants: Design, build, succeed

Experts offer tips for picking an automation project and ensuring success

Costco’s Craig Wilson elected president of The Center for Food Integrity Board

Turn digital transformation into an asset

Pack Expo Preview: Health and wellness food market continues strong growth

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Products

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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Food Engineering

2019 August

In the August 2019 issue of Food Engineering, we feature seven Fabulous Food Plants that demonstrate how the decision to build new or upgrade really comes down to which option keeps you competitive.

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