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Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

Drive Operational Efficiency through Digitalization of Operations

To deliver high quality products within specifications while meeting the expectation for operational efficiency, food and beverage manufacturers need to capitalize on big data and take advantage of new technologies. Digitalization of manufacturing operations pave the way for manufactures to achieve improved profitability. Attend this webinar to uncover the opportunities within operations enabled by new digital capabilities. Read More

Sponsored Webinar

5/30/19 to 5/30/20

Contact: Vania

Reliable and Sustainable Power for Food and Beverage Facilities

The way we process and package our food has undergone a revolution with high levels of automation, monitoring and information systems. This has been driven by not only productivity improvement, but also by a host of food safety requirements. Read More

Sponsored Webinar

5/22/19

Contact: Vania

Key Essentials to Powder Handling: Increasing Consistency and Efficiency in High Shear Mixing

Getting a consistent and seamless flow of powder ingredients from your powder handling equipment to your mixing equipment can be a challenge. Product quality, capacity and energy use all suffer as a result of inconsistencies in powder flow. Inconsistencies can affect future steps in the production process and lead to unnecessary down time. Read More

Sponsored Webinar

5/2/19 to 5/2/20

Contact: Vania

Water Management Best Practices

Effective management of water is becoming increasingly critical for food and beverage processors as the cost for incoming water increases and water supply becomes limited or restricted. Join Hixson Architecture & Engineering for our next Food Plant of the Future webinar, Water Management Best Practices, in which we share the strategies, technologies, and processes for reducing a plant’s overall water footprint.

Webinar

4/30/19

online event

2479 E. Bayshore Road

Palo Alto, CA

United States

Contact: Ashutos Today's Swain

Inexpensive Food Safety and Traceability Solutions Using Process and Quality Control Concepts

Most of the costs, lack of understanding and frustrations involved with getting on with implementing solid and effective food safety and traceability solutions can be overcome through a basic understanding of how to identify and improve processes in a manner that will be cost effective, prepare your operation for new requirements and protect you and your business. Read More

Webinar

3/19/19 to 3/19/20

Contact: Vania

FSMA Compliance: Updated cGMPs for Equipment Design

ON DEMAND: The Food Safety Modernization Act (FSMA) was signed into law in 2011. FSMA updated Current Good Manufacturing Practices (cGMP’s). Regardless of compliance requirements for other parts of FSMA, all food and beverage factories are required to meet cGMP’s.

Webinar

3/6/19 to 3/6/20

Contact: Vania

Uncover Untapped Line Potentials to Optimise Productivity and Capacity

ON DEMAND: Food and beverage manufacturers are faced with the relentless challenge of maximising asset reliability. Cutting back on planned maintenance, adding more machines or calling for overtime to cover the impact of low asset reliability all sounds too familiar.

Sponsored Webinar

2/20/19 to 2/20/20

Contact: Vania

Reducing Mechanical Wear in Food Processing while Increasing Productivity

ON DEMAND: Food processing manufacturers have an increasing number of challenges, whether they are processing vegetables and fruit, filling pastries and baked goods, or cutting meat. This includes keeping up with sanitation, safety and maintenance requirements while maintaining throughput and production quality.

Webinar

11/28/18

Contact: Vania

Outcome-based Solutions: The Path to Increased Productivity and Profitability

ON DEMAND: This webinar will provide insights into the challenges facing food and beverage manufacturers today, and actions that can be taken to increase competitiveness. We will identify opportunities to deliver sustainable business results and strategic improvements, including outcome-based solutionsdeveloped especially for food and beverage manufacturers.

2019 April

In the April issue of Food Engineering, we take an in-depth look at Valley Milk's milk powder processing plant in Turlock, Calif., which was selected as FE's 2019 Plant of the Year.

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