The Fi Innovation Awards celebrate the people, businesses and organizations breaking new ground and driving positive change in the F&B industry.

The report used Netherlands Nutrition Center criteria to compare 130 vegetarian and vegan meat substitutes with 41 animal reference products.

The ingredient manufacturer will expand its semi-finished product portfolio to include plant-based Meatless Beef Bites and Minced Meat.

The company transformed a portion of its office space into a laboratory and pilot plant in six months.

The plant-based meals provide five different options.

Product diversification in the alternative protein segment keeps growing, so are established food manufacturers moving quickly to respond to consumers' demand for healthier and quirkier products?

The company's biology team has reduced the cost of its in-house growth media for bovine cell cultivation in suspension by just over 75% from prices two years ago.

Alternative meat sales decline, but industry embraces authenticity and diversity to create new culinary experiences.

The new facility expands storage and distribution capabilities with new $31 million Warehouse in Alexandria, Minn.

The company is releasing a meat-free cat treat, contradicting prior research suggesting that cats are incompatible with meat-free or vegan food.