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Home » Multimedia » Podcasts

Podcasts

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Welcome to FOOD ENGINEERING magazine's Podcast page. What's a podcast? It's FOOD ENGINEERING magazine at a whole new level. You've read FOOD ENGINEERING magazine; now it's time to listen. On the job, in the car, or at the end of the day, FOOD ENGINEERING magazine's podcast channel provides you with industry news and engaging interviews that keep you up-to-date, informed, and entertained. Whether you listen directly online or download these podcasts to your mobile phone, FOOD ENGINEERING magazine is committed to providing you with the same excellent content.

What is a podcast? A podcast is an mp3 file that can be downloaded and played on your computer or portable media device.
How do I listen to the Podcast? There are several ways to listen.

  1. Click on the "Play" button on the podcast page to play the audio in your browser.
  2. Click on the RSS icon to subscribe to our podcast feed and get the podcasts in your RSS reader.

Interested in providing a podcast recording? E-mail Costam@bnpmedia.com. For sponsorship opportunities, contact your sales rep.

FOOD ENGINEERING Magazine Podcasts

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Welcome to FOOD ENGINEERING Podcast page. FE’s podcast channel provides you with exclusive and engaging industry coverage in an audio format. Recordings have been selected to keep food manufacturing and operations professionals up-to-date and informed.

 

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Events

June 12, 2023

Membrane Technology Forum

The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.
June 21, 2023

How to Reduce Costs by Digitizing Maintenance Operations

Approximately 15% to 40% of manufacturing costs are attributed to maintenance. Stop throwing money away. Rethinking how you manage your maintenance can generate real savings through advanced mobile EAM solutions to drive real cost savings— and make heroes of maintenance workers.

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Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

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