Tech Update: Software solution sweet for sour cream
Daisy Brand, a Dallas-based dairy processor, faced a big challenge leading up to the year 2000. The company’s current systems, like many other food manufacturers, were not capable of supporting Y2K requirements. However, the sour cream maker found its answer in ERP software.
As business continued to grow after Y2K, the company decided to reevaluate its ERP implementation, but chose to stay the course and upgrade the Protean system from Invensys it installed in 1999. In the process, Daisy Brand took a fresh look at its business processes and found capabilities in Protean that it previously didn’t know existed.