Dry Processing Technology: Building a bigger and better mixing facility
Bag dump stations simplify clean-up and produce fast product changeover at Crest Foods.
Originally the company had eight mixing stations embedded in each packaging line. To increase the limited amount of space, management opted to remove the mixing operations from these lines and place them in the ingredient warehouse, where a new state-of-the-art screening and mixing facility that would exceed all current and future customer requirements, could be created.