CMMS simplifies maintenance management and regulatory reporting
With ever-increasing demands for accountability throughout the supply chain to ensure food safety—as well as the recordkeeping requirements of the Food Safety Modernization Act and the potentially devastating impact of product loss—maintenance of a multi-million dollar refrigerated facility is of prime importance. To meet these demands at its Hazleton, PA warehouse, Romark Logistics, a third-party logistics provider, chose a computerized maintenance management system (CMMS) to improve maintenance operations, record recovery and retention, and simplify regulatory compliance.
Ryan Ziegler, director of facilities & sustainability management at Romark’s 522,000-sq.-ft. warehouse in northeastern Pennsylvania, and his staff of 10 are tasked with keeping temperatures and relative humidity steady in 40°F and 70°F rooms designed to store a large variety of food and confectionery products.