A national survey commissioned by the W.K. Kellogg Foundation (WKKF) reveals Americans strongly support current efforts to keep school meals healthy.
"Our survey found that people in the U.S. overwhelmingly support strong nutrition standards and believe school meals are healthier and on the right track because of these standards," said La June Montgomery Tabron, president and CEO of the W.K. Kellogg Foundation. "Today, 67 percent of Americans say the nutritional quality of food served in public school cafeterias is excellent or good, which is up 41 percent from a national survey we conducted in 2010, before the standards were adopted."