Plant Construction Survey

Annual listing of food and beverage plant projects over $1 million planned, underway or completed.

ARTICLES

Plant Construction

36th Annual Plant Construction Survey

The push for ROI
June 12, 2013
FSMA, energy reductions and efficiency are changing the way plants operate, and some older sites may need more than a facelift.


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35th Annual Plant Construction Survey: Processors Prepare for Future Initiatives

June 8, 2012

Processors are making do with existing facilities, reducing energy and other resources while preparing for FSMA-related inspections.


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34th Annual Plant Construction Survey

June 1, 2011
Projects surge slightly as processors find value to be gained in upgrading existing facilities.
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Plant Construction Survey: Era of Intelligent Asset Management

July 1, 2010
Evaluate, consolidate, concentrate, relocate, truncate, terminate and expurgate. These words describe actions processors have taken to survive the recession.
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32nd Annual Plant Construction Survey

June 1, 2009
Green is here to stay. It’s the color of savings when utilities are conserved and production is peaked.
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31st Annual Plant Construction Survey

June 1, 2008
LEED provides the tools to measure sustainability in new and existing projects.
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Multimedia

Videos

Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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