Articles Tagged with ''traceability''

Fonterra official resigns over botulism contamination scare

Gary Romano, a veteran of the dairy industry, was the face of Fonterra during the crisis.
Gary Romano, a veteran of the dairy industry, was the face of Fonterra during the crisis.
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Fonterra CEO says botulism scare is over

All potentially contaminated infant formula has been removed from the market.
All potentially contaminated infant formula has been removed from the market.
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TECH FLASH

Traceability for improved freshness and lower cost: Walmart’s produce plan for the future

The retailer’s new plan aims to improve labeling and tracking.
With reduced costs and improved freshness as its goals, Walmart looks to the future of produce retailing.
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Frozen berry-linked Hepatitis A outbreak spreads

Hepatatis linked to the product has now been identified in 87 people in eight states.
Hepatatis linked to the product has now been identified in 87 people in eight states.
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GS1 US introduces new traceability readiness programs

Two programs cover seafood and dairy, deli and bakery.
Two programs cover seafood and dairy, deli and bakery.
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Dutch recall 50,000 tons of meat

Traceability concerns caused the recall.
Traceability concerns caused the recall.
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IFT report may aid in resolving foodborne illness outbreaks

A report to the Food and Drug Administration may help regulators resolve foodborne illness outbreaks earlier and enable the food industry to respond to them more quickly.


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TECH FLASH

Increasing complexity of the food chain demands improved management of supplier track and trace data

Tom Egan of PMMI discusses supplier track and trace with Food Engineering.

Is your track and trace operation suited to today’s supply web?


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Bumble Bee expands recall over faulty seal

Loose seals could cause product contamination.
Loose seals could cause product contamination.
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FDA seeks comment on pilot projects for improving traceability

FSMA calls for the pilot projects.
FSMA calls for the pilot projects.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

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Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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