Articles Tagged with ''wastewater''

Toward zero liquid discharge

September 10, 2012
Animal feed recovery used to constitute best practice in food plant wastewater treatment. Technology and sustainability efforts are pushing manufacturers far beyond that.
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Food Safety: Time to check the plumbing

September 10, 2012
Processors must understand not only what materials are being moved through their plumbing systems but how these lines are designed and laid out.
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Technology Sourcebook

Gas-dissolution systems

October 11, 2012
Offering a supplement or replacement to forced-air systems, Linde oxygen, ozone and carbon dioxide gas-dissolution systems control pH, biological oxygen demand (BOD), dissolved organics and odors in wastewater.
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Technology Sourcebook

Dissolved oxygen sensor

October 12, 2012
Engineered for wastewater treatment applications, the GF Piping 2610 optical dissolved oxygen sensor features a factory-calibrated optical sensor cap that eliminates the use of membranes.
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TECH FLASH

Tertiary water reuse is a popular idea

Agricultural and industrial use account for 90 percent of the world's freshwater resources
October 29, 2012
Not for drinking, recycled water for farming and some industrial applications holds promise in decreasing water shortages.
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Engineering R&D: Shear waves in filtration

November 7, 2012
From fractionating milk solids to waste treatment aimed at zero liquid discharge, filtration is playing a growing role in the food industry, provided manufacturers can keep membranes clean.
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Tech Update: Meat & Poultry Processing

Employing energy savings as a competitive edge

January 7, 2013

Known for their heavy use of energy, the meat and poultry industries need to cut usage wherever they can.


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Caffeine loving bacteria hold promise for wastewater treatment

Researchers have inserted the trait into E. Coli.
March 27, 2013
Researchers have inserted the trait into E. Coli.
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TECH FLASH

Automation for waste and wastewater treatment a growing market

Aging infrastructure and emerging economies mean investment in wastewater is needed.
April 28, 2013

Automation suppliers can play a role in meeting wastewater challenges.


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Sustainability

Energy management: crunching the numbers

Reducing energy usage is an ongoing practice, requiring education and continuing efforts by everyone in the organization.
May 13, 2013

There are many paths toward reducing energy and utility usage at plants—some are obvious, but some are not and require the help of consultants and suppliers.


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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
View Results Poll Archive

THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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