Articles Tagged with ''traceability''

Global food traceability market expected to grow through 2019

The global food traceability market is expected to grow at a compound annual growth rate of 9.88 percent from 2015-2019, according to technology research and advisory company TechNavio.


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Unilever to use only 100 percent sustainable palm oil in European foods

Unilever announced in its sustainable palm oil progress report that all palm oil directly sourced for its European Foods business will be 100 percent traceable and certified sustainable by the end of the year.


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TECH FLASH

Mapping the route to advanced food safety

PACK EXPO provides a single destination for exploring trends, technologies and expert insights on preventing contamination and enhancing track-and-trace measures

Regulations and globalizationpresent significant hurdles for food manufacturers.


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IFT launches seafood traceability tool

The Institute of Food Technologists’ (IFT) Global Food Traceability Center announced a new seafood traceability financial tool to assist those in the seafood industry understand the financial impact of implementing traceability.


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TECH FLASH

Report ranks global food traceability regulations

Countries from the European Union came out on top, with researchers praising regulations that cover a broad range of foreign and domestic foods

The US received average rankings for its Food Safety Modernization Act, but the Global Food Traceability Center was critical that FSMA regulations are still in the early stages of development.


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Report ranks global food traceability regulations; EU countries come out on top

A new report from the Global Food Traceability Center (GFTC) has compared and ranked 21 Organization for Economic Co-Operation and Development (OECD) countries on their respective food traceability regulations.


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Kraft recalls nearly 100,000 pounds of hot dogs due to undeclared milk

USDA says some Oscar Meyer Classic Weiners packages may actually contain Classic Cheese Dogs.
USDA says some Oscar Meyer Classic Weiners packages may actually contain Classic Cheese Dogs.
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FDA to announce extension of proposed FSMA rule comment periods

Comment periods for the proposed rules on mitigation strategies for intentional adulteration and the designation of high-risk foods for tracing.
Comment periods for the proposed rules on mitigation strategies for intentional adulteration and the designation of high-risk foods for tracing.
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Hot Pockets recalled over fear they may contain Rancho Feeding Corporation meat

Two varieties of the product were included in the recall.
Two varieties of the product were included in the recall.
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IFT Global Food Traceability Center receives research grant

The center will investigate the effects of traceability on consumer attitudes and business performance in the seafood industry.

The center will investigate the effects of traceability on consumer attitudes and business performance in the seafood industry.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering January 2015 Cover

2015 January

In this January 2015 issue of Food Engineering, we explore how robotics can play a role in pick-and-place, packaging, case packing and palletizing processes, and know where to implement robotic automation.

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FSMA Audit

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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