Articles Tagged with ''contamination''

Workers questioned as investigation continues in Japanese pesticide contamination case

Food containing the pesticide malathion has sickened around 890 people.
January 8, 2014
Food containing the pesticide malathion has sickened around 890 people.
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UK Food Standards Agency calls for meat surface contamination research tenders

The agency wants proposals for carrying out research on the effectiveness of surface treatments in reducing microbiological contamination of meat.
November 18, 2013
The agency wants proposals for carrying out research on the effectiveness of surface treatments in reducing microbiological contamination of meat.
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Researchers find formaldehyde in supermarket fish imported from Asia

Around 1 in 4 of the fish tested positive for the known carcinogen.
September 12, 2013
Around 1 in 4 of the fish tested positive for the known carcinogen.
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Nestlé USA recalls frozen pizzas for foreign material

Small pieces of plastic were related to a batch of spinach.
May 3, 2013
Small pieces of plastic were related to a batch of spinach.
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TECH FLASH

Stopping adulteration at the source: tainted ingredients

COAs may not tell the truth about ingredients, but instrumentation does
October 29, 2012
NOW Foods couldn’t take a chance that tainted ingredients would compromise the purity and integrity of its dietary supplements, so it found an easy way to spot check all incoming ingredients.
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TECH FLASH

June: Tough time for Chinese dairy products

July 9, 2012

Two incidents reported by China Daily show high level of chemical contaminants in dairy-based products.


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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

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Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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