Articles Tagged with ''energy''

Engineering R&D: Tiny bubbles

Adding oxygen and removing nitrogen and other dissolved gases from a grow-tank can be a cost-prohibitive process for fish farmers, but new oxygenation technology significantly changes the cost equation.
 


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TECH FLASH

FA&M Conference focuses on innovations from leading food and beverage manufacturers

FA&M provides a unique forum of world-class speakers presenting essential solutions and educational sessions.
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Spiral oven bakes potatoes more efficiently

New spiral ovens cook a wide range of products at higher speed with more control, consistency and a much smaller footprint.


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TECH FLASH

Kraft Foods measures its sustainability efforts

Crops still use the lion’s share of resources in the overall farm-to-fork process.
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TECH FLASH

Fine beverage processor cuts yearly electric bill by $121,000 with lighting retrofit

Energy audits revealed replacing aging lighting with energy-saving fluorescent lamps would pay off in three facilities.
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The Secretary of the Navy ordered 450,000 gallons of biofuel from Dynamic Fuels.

Navy ships to run on bacon fat … and more

The Secretary of the Navy ordered biofuel from Dynamic Fuels, a joint venture of Tyson and Syntroleum.
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The Sustainable Warehouse

While a sustainable warehouse may seem an altruistic notion, a commitment to saving energy can pay off in a big way


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Grape grower cuts energy costs, maintains quality standards

Integrated energy management system cuts electricity bills by 16 percent, pays for itself within two months.


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Magnetic attraction

The power of magnetic waves is evident to any Boy Scout with a compass. A Dutch firm is applying amplified magnetic force to the task of peeling an onion


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Campbell Plans 2.3 MW Solar System at Sacramento Plant

Campbell Soup Company has entered into a power purchase agreement (PPA) and land lease agreement with American Capital Energy (ACE) to construct a 2.3 mega-Watt capacity photovoltaic (PV) solar power generation ground-mount tracker system on 14 acres of the processor’s facility in Sacramento, CA. The plant supplies Campbell’s soups, sauces and beverages to 10 Western states and the Far East.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

FE October 2014 Cover

2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

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FSMA Audit

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.