Refine your results by

Microbiological Control in the Food Plant Environment and the Role of Rapid Testing

/ Print /
ShareMore
/ Text Size +
11/29/12 2:00 pm to 11/29/13 1:01 pm EST
Online
Contact: Jamie Tunison

Microbiological Control in the Food Plant Environment and the Role of Rapid Testing


This webinar will review the impact the plant environment has on microbiological contamination of processed foods and will demonstrate the value of rapid pathogen testing in HACCP and food safety plans. The use of rapid pathogen testing verify HACCP plans and preventative controls are a powerful means to help improve the food safety and brand image of food companies. Rapid pathogen testing solutions allow for decreased response time, faster interventions, and better control on pathogens. The exploration of the impact of rapid pathogen testing solutions will allow food companies to improve their business efficiencies in conjunction with improving food safety programs
 

Can't attend live? Register to view the webinar on-demand!

Speakers:

Dr. Jeff Kornacki

Kornacki Microbiology Solutions, Inc.
 
Dr. Mark Mozola
VP Research and Development
Neogen Corporation
  

Sponsored by:

 

 Neogen

Multimedia

Videos

Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

Food Engineering

Food Engineering January 2015 Cover

2015 January

In this January 2015 issue of Food Engineering, we explore how robotics can play a role in pick-and-place, packaging, case packing and palletizing processes, and know where to implement robotic automation.

Table Of Contents Subscribe

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +

Food Master

Food Engineering Food Master 2015Food Master 2015 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.