Items Tagged with 'salmonella'

ARTICLES

Foster Farms recalls products after link to Salmonella outbreak

July 8, 2014

California poultry producer Foster Farms has issued a product recall after an investigation by USDA and CDC linked the company’s chicken to an ongoing outbreak of an antibiotic-resistant strain of salmonella.


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Chia powder investigation continues

June 16, 2014

Last week, the Centers for Disease Control and Prevention issued a warning concerning chia powder, alerting consumers about an ongoing Salmonella outbreak associated with the product.


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Canada recalls chia seeds with link to salmonella

June 2, 2014

Canadian health agencies and officials are collaborating to investigate a series of salmonella infections linked to consumption of dried sprouted chia seed powder.


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New auction set for Sunland peanut butter plant

A federal bankruptcy judge ordered the new auction after the high bid came in late.
March 26, 2014
A federal bankruptcy judge ordered the new auction after the high bid came in late.
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Food Safety

Raw materials: Test or no test?

You can send incoming raw material samples out to a third-party lab, but plenty of easy-to-use, rapid test kits can more quickly provide the results you need—right at your own facility.
March 8, 2014

A June 10, 2011 report on Deutsche Welle states “bean sprouts are the likely source of an E. coli outbreak in Germany that has killed 31 people and made nearly 3,000 ill since May [2011].” This information was attributed to Reinhard Burger, president of Germany’s federal infectious disease laboratory, the Robert Koch Institute (RKI). 


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TECH FLASH

New guidelines reduce risk of Salmonella in pork production

FSIS implemented updated Salmonella performance standards for poultry in 2011.
January 24, 2014
As a result, market hogs now have the highest permissible Salmonella content of all raw carcass classes.
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Tyson announces recall of 33 thousand pounds of chicken

The company says the mechanically separated chicken products may be infected with a strain of Salmonella.
January 13, 2014
The company says the mechanically separated chicken products may be infected with a strain of Salmonella.
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Technology Sourcebook

PHI treatment tunnel

January 10, 2014
The RGF PHI Treatment Tunnel-PLUS system fully treats meat products without affecting their taste or appearance.
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FSIS releases 2014 Annual Performance Plan

The plan describes how FSIS will carry out its work of decreasing the risk of and preventing foodborne illness.
December 11, 2013
The plan describes how FSIS will carry out its work of decreasing the risk of and preventing foodborne illness.
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Foster Farms facilities linked to Salmonella outbreak to stay open, says USDA

The agency's statement refers to "immediate substantive changes to their slaughter and processing" that allowed the operations to remain up.
October 11, 2013
The agency's statement refers to "immediate substantive changes to their slaughter and processing" that allowed the operations to remain up.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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TYSON FOODS

Tyson Foods made headlines announcing the company intends to acquire Hillshire Brands in a deal valued at $8.55 billion. Do you think the acquisition will be beneficial for meat and poultry processors?
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Food Engineering

July 2014

2014 July

The July 2014 issue of Food Engineering features the 12th Annual Replacement Parts Survey. Also covered: OEE improvement steps and increased filtration cycle.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master Cover 2014Food Master 2014 is now available!

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