Articles Tagged with ''air handling''

Technology Sourcebook

Wheel/frame cassettes

May 3, 2012
Designed to replace large decommissioned or aging energy recovery ventilation wheels, Airxchange FA Series field-assembled cassettes (wheels and frames) recycle up to 80% of heating and cooling energy contained in exhaust air.
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Engineering R&D: Tiny bubbles

March 7, 2012
Adding oxygen and removing nitrogen and other dissolved gases from a grow-tank can be a cost-prohibitive process for fish farmers, but new oxygenation technology significantly changes the cost equation.
 


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Indispensable Energy Audits

November 1, 2011
Energy audits and management can increase the bottom line, but to be effective, the job is never done.
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Tech Update: Pumps

October 1, 2011
The right pump used for the right application can make a significant difference in energy consumption.
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Sanitary Plant Design: The New Meaning of Clean

May 1, 2011
With industry attention riveted on improved food safety, sanitary design of plants is front and center.
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Ingredient shrinkage cut from 1.25 to 0.25 percent

February 1, 2011
Powder blending facility had dust everywhere-dust that should have been in products, not on floors, equipment.
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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

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Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

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