New Products

Universal mounting brackets

Resistant to harsh environments, Omron’s universal mounting brackets allow non-contact switches and actuators, tongue-actuated safety interlock switches and hinge-operated safety interlock switches to be mounted to any structural aluminum profile.
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Gear motors

Bodine’s Pacesetter type 3RD double-reduction gear head for applications requiring very slow rotation and very high torque produces output from 0.5 to 8.5 rpm, with gear ratios from 200:1 to 3,600:1.
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Lidding films

Toray’s solvent-free, polyester LumiLid lidding films offer environment-friendly, FDA-compliant, heat-sealable capabilities for frozen and refrigerated applications. 
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CIP system

Ashworth’s clean-in-place (CIP) system has a mixing chamber paired with a spray bar and nozzles for a complete conveyor belt-cleaning environment. 
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Adapter cables

Pepperl+Fuchs’ AS-interface flat-to-M12 adapter cables are available in straight or 90° M12 head angles, with single or dual flat cable configurations in lengths of 0.3m, 1m, 2m or 5m.
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Food grinders

Available in five sizes from 200mm to a 550mm knife set, Scan America’s food grinders range from final grinders for sausage production to grinders for frozen meat blocks.
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Pasteurization system

Compact and fully controllable, Hoegger’s continuous post-packing pasteurizer is suitable for the surface pasteurization of most food products and pasteurization for cooking and chilling of meat.
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Checkweigher/metal detector

Combining a checkweigher with a metal detector, Lock’s WeighChek requires only one conveyor and comes standard with a high-impact, fully rotatable/tiltable touch screen; it can be sealed to washdown or non-washdown specifications.
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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.


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Food Master

Food Engineering Food Master 2015Food Master 2015 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

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