The Ruwac Compact-Vac dust extractor utilizes VPK Series vacuum producers that perform at flow rates up to 216 cfm. An automatic relief valve protects the vacuum system from overheating if airflow is stopped due to blockage.
For Gourmet Baker, a Canadian producer of baked desserts, it is the power of fine flour that separates its strudel, Danish pastries, puff pastries, croissants and cinnamon rolls from competing brands. The company consumes about 80,000 lb. of flour per week at its plant in Winnipeg, MB.