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The Model SI ultra-sanitary insertion weigh belt is built to exceed USDA standards for cheese, dairy, meat, poultry, confectionary, baked goods, prepared foods and more. It features a troughed belt to keep product away from the edge of the belt, eliminating the need for side skirts, and it can withstand overloads in excess of 1,000% of its rated capacity without calibration drift. Other features include an enclosed stainless-steel motor drive pulley, a cantilever frame design and quick-release tail pulley, and a tilting weigh deck.
Thayer Scale-Hyer Industries Inc.; 781-826-8101; www.thayerscale.com
The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
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