Exclusives Stories

TECH FLASH

Milk to aid aseptic packaging growth

A new report predicts the global aseptic packaging market will grow at a compound annual rate of 9.33 percent through 2019.

 Acceleration in the milk and dairy products industry will play a key role in propelling the growth of aseptic packaging in the coming years. 


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TECH FLASH

Terminals eliminate need for PCs

With so much equipment to clean, maintain and repair, Superior Farms eliminated all PCs from its processing facilities.

IP69K-protected IND780-controlled scales communicate with the company’s ERP system without using a PC.  


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TECH FLASH

FDA commissioner to step down

After nearly six years in the position, FDA Commissioner Margaret Hamburg announced she will leave in March.

During her time with FDA, Hamburg helped modernize the nation’s food safety system and took steps to help consumers make more informed, healthful food decisions.


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TECH FLASH

What’s new at PACK EXPO East

The first PACK EXPO East showcases new technologies and robotics in Philadelphia, February 16-18.

 The event will meet the needs of a vibrant, yet previously underserved, Northeastern manufacturing marketplace. 


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TECH FLASH

EFSA support safety of BPA

A recent European Food Safety Authority report on Bisphenol A indicates no health concern at current dietary contact levels of exposure.

 However, there is considerable uncertainty regarding exposure safety from non-dietary sources.  


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Plant of the Year 2015

Mars Chocolate was chosen as Food Engineering’s 2015 Plant of the Year. The first new Mars candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering April 2015 Cover

2015 April

The April 2014 issue of Food Engineering features the Plant of the Year: Mars Chocolate. The first new Mars chocolate candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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