Exclusives Stories

Semper Vigilante

By Kevin T. Higgins, Senior Editor
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As the recent green-onion infections make clear, food safety practices need to be in place in every area of food and beverage processing.
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24th Annual Salary and Job Satisfaction Survey

By Kevin T. Higgins, Senior Editor
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While job insecurity and modest pay hikes characterized most of America's labor market in the last year, food industry professionals report respectable salary boosts and rising levels of job security.
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The World's Top 100 Food & Beverage Companies - 2003

By Kevin T. Higgins, Senior Editor
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Cooperation is becoming as common as competition among the industry's leading corporations.
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The State of Food Manufacturing:<br> Processors Address Changing Priorities

By Kevin T. Higgins, Senior Editor
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While the growth rate in plant improvements is slowing, food companies are still enjoying a positive manufacturing environment.
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Crying towel for the deal makers

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The upside to the capital markets' disarray is the downside in the production disruption of mergers and acquisitions.
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Technology Timeline

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FE highlights some of the most important developments in food manufacturing during the last 75 years.
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75 Years of Food Frontiers

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Food Engineering observes its 75th anniversary with a nostalgic review of major innovations in food manufacturing since 1928.
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Shock and Awe for Microbes

By Kevin T. Higgins, Senior Editor
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With safety advocates demanding regime change for microbial life forms in food plants, processors are evaluating new systems that may or may not be effective.
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Replacement Parts and Components Trends Survey

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Waiting for replacement parts can freeze production lines and cost you sales and customers. FE's new survey sheds light on an often under-appreciated operations area.
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26th Annual Plant Construction Survey: Clean, Lean, Safe, Secure

By Joyce Fassl, Editor-in-Chief
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The number of projects remains flat as processors focus on cost cutting and food safety.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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