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Single-seat valves

Alfa Laval's Tri-Clover Unique 7000 Series of single-seat valves meets strict sanitary and aseptic standards. The valve is made for the dairy, beverage, brewery, food and other sanitary industries.
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Steam trap station

Spirax Sarco added left-hand configuration to its universal steam trap station line. Designed as a complete steam main drip or tracer steam trap station, the USTS II is engineered for OPC, CPI, food and beverage and general applications.
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Static mixer

The Series P spiral process mixer from TAH is suitable for CIP, waste and wastewater processing applications. The stainless and carbon steel static mixers are designed for applications requiring higher flow rates and installations requiring 2-in. to 30-in. diameter piping.
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Spray system

The 781S-SS precision spray system from EFD applies accurate, consistent amounts of scents, flavors, colorings and similar fluids.
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Spiral belt

Ashworth says its Advantage 120/200 series belts are the first and only spiral/turn curve belts that are NSF tested and certified, as well as USDA accepted for cleanability.
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Wrap-around casepacker

The A+F Moduline casepacker machine provides single machine performance in packaging cups, drink cartons, glasses, bottles, trays and plastic cases.
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Verticle blender

Ross's vertical blender is suitable for blending easily degradable solids. The mixing screw rotates around the periphery of the cone and simultaneously lifts materials from the bottom to the top of the blender.
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Torque limiter

Mechanical torque limiters, also called safety couplings, are sensitive to the smallest increase of torque and disconnect the drive from the following masses in a split second, says Enemac, the manufacturer.
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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering March 2015 cover

2015 March

In this March 2015 issue of Food Engineering, we explore how a surprise FDA audit could be serious if you're not recording key data.

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Plant Facility/Site Issues

What issue about your current plant facility/site keeps you up the most at night?
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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