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TECH FLASH

Simplifying candy machine controls

May 25, 2012

OEM machine builder needed a simpler way of customizing machines for end-users.

TECH FLASH

MESA International and WBF to merge

May 23, 2012

Merger expands operations management capabilities and delivers greater value for members and industry partners.

TECH FLASH

OEE optimizes resource allocation

April 19, 2012

Efficient packaging lowers costs and improves the bottom line.

TECH FLASH

Need a system integrator?

April 19, 2012

This tool for the food and beverage industry will help processors find the right integrator.

TECH FLASH

Energy efficiency drives electric drives in Europe

April 19, 2012

In an area where the cost of energy is high, the food industry is seeking out AC drive systems.

Cold storage warehouse cools energy costs by 35 percent

April 5, 2012

The use of variable frequency drives also improves operational efficiency throughout refrigeration infrastructure.

TECH FLASH

PACK EXPO already over 1 million sq. ft.

March 27, 2012

The tradeshow also has signed 1,400 exhibitors.

TECH FLASH

Machine safety expert to speak at ABB program

March 27, 2012

JB Titus will talk about using functional safety as part of a machine safety program.

TECH FLASH

Rockwell buys SoftSwitching Technologies

March 27, 2012

The company provides brownout solutions.

TECH FLASH

Ideal motor selection curbs energy demand in machines

March 14, 2012

Machine design should look at long-term energy usage.

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Food Automation & Manufacturing Conference and Expo 2013

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

What is a CSR?
What is the GRI and the Food Processing Sector Supplement?
Why are companies producing CSRs?
What are latest CSR trends?

More at www.burnsmcd.com/csr.

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THE MAGAZINE

Food Engineering Magazine

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2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Where the buying process begins in the food and beverage manufacturing market.

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