Articles by Kevin T. Higgins, Senior Editor

Real-Time Revolution

June 6, 2003
Market pressures are prompting food company executives to invest in data-collection systems to improve product consistency and yield.
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Tech Update: Special Tools, Special People

June 6, 2003
A combination of technology and training is needed to raise the level of food plant sanitation standards.
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Food Packaging: Packages with an Italian accent

June 5, 2003
Machinery and material innovations were on display for 45,000 visitors to Milan’s 2003 packaging show.
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Food Packaging: Bold flavors and containers at checkout

May 9, 2003
Innovative packages are breathing new life into breath-mint sales.
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Engineering R&D: Temperature readings by remote control

May 9, 2003
Miniaturization paves the way to improved health care for livestock.
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Tech Update: The kinetics of mixing & blending

May 9, 2003
Design engineers are applying high-tech tools to improve the performance of industrial mixers and blenders.
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Consolidation’s Fallout

May 9, 2003
In today’s environment, food processing often resembles a game of addition by subtraction.
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The Utility Management

April 17, 2003
Food plants may not be fertile ground for cogeneration, but there’s no shortage of other utility cost-trimming opportunities.
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Engineering R&D: The payoff from perseverance

April 17, 2003
Decades of experimentation and equipment changes went into the development of a process to extrude reformed, quick-cooking rice.
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TechnologyUpdate: Safety in Bulk

April 16, 2003
Enormous improvements have been made in efficient processing and packaging of bulk ingredients. Now the focus is on improving safety.
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Multimedia

Videos

Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

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