Manufacturing News

REGULATORY WATCH

Bird flu no threat so far; Fruit gain, dairy loss

Bird flu no threat so far

Bird flu no threat so far US government inspectors have stepped up their vigilance against Avian flu after recent scares in Pennsylvania and Maryland. The US Departments of Agriculture and Interior confirmed the presence of H5 and N1 avian influenza subtypes in samples from wild mallard ducks in Pennsylvania, but say testing has ruled out the possibility of this being the highly pathogenic H5N1 strain that has spread through birds in Asia, Europe and Africa. Test results indicate this low pathogenic avian influenza poses no threat to humans. The agencies say the ducks were sampled CrawfordCounty, PA, in August.

Fruit gain, dairy loss

USDA's revamping of its Women, Infants and Children (WIC) program would provide more fruit, vegetables and whole grains to the diet while cutting back on the amount of dairy products. USDA has proposed these changes to reflect updates to the food pyramid introduced last year.

Dairy interests in Washington, both producers and manufacturers, have vowed to rally their constituencies to register displeasure during the public comment period.

Did you enjoy this article? Click here to subscribe to Food Engineering Magazine.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
More Podcasts

Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
View Results Poll Archive

THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

STAY CONNECTED

facebook_40.pngtwitter_40px.pngyoutube_40px.pnglinkedin_40px.png