
The DiversaCut 2110 dicer from Urschel Laboratories offers high capacity with less floor space. Using a compact cutting zone, the machine offers a range of cuts, including flat slices from 1/16 in. to 1 in., circular knife cuts from 1/8 in. to 3 in., crosscut knife cuts from 1/8 in. to 11⁄2 in., and crinkle and strip cuts. The sanitary stainless steel design includes hinged access panels and a stainless steel motor in 5 or 10 HP.
Urschel Laboratories; 219-464-4811;
info@urschel.com


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The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
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