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Annual awards program recognizes outstanding leadership in foodservice safety.
Winners will be recognized in one of eight awards categories: education, training, equipment design, packaging innovation, product development, research advances, system improvement, and technology breakthroughs. One individual will be recognized with a lifetime achievement award for his/her significant contributions to advancing food safety.
The 2010 FSLA award recipients will be announced at the Food Safety Summit on Wednesday, April 14, 2010, the morning prior to the keynote speech at the
This will be the third year that the NSF International awards ceremony will take place at the Food Safety Summit, the largest and most established food safety exposition in
Nominations will be evaluated by an independent panel of food safety experts based on creativity, innovation, design, contribution to the advancement of food safety, and overall quality of contributions made. The program guidelines are available on NSF's Web site.
Nomination information is available here or by calling 800-673-6275 (x 5627) or 734-827-5627.View past Food Safety Leadership Award Winners: 2009, 2008, 2007, 2006, 2005, 2004