Articles Tagged with ''sterilization''

TECH FLASH

Meat processing plant eliminates toxic sanitizers and cleaners

January 27, 2012
New Hampshire bacon producer creates cleaning and sanitizing solutions onsite from salt, water and electricity.
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Cantaloupe Listeria contamination calls for FDA control of US auditors

February 6, 2012
As with any outbreak, the Jensen Farms Listeria outbreak last summer and fall, which sickened 148 people in 28 states and killed 30 people, probably could have been prevented if Jensen Farms had maintained its facilities in accordance with existing FDA guidance.


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Tech Update: Sterilization - Better processes, healthier foods

April 5, 2012
Fresh foods and sterile processes are mutually exclusive, but technical advances are putting the best of both worlds within reach.


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Preslaughter interventions could reduce E. coli in cattle

April 5, 2012
I n any manufacturing operation, attempting to adjust the process to correct for a defective component or ingredient can be nothing but frustrating when the supplier hasn’t done its job to provide a defect-free product.


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TECH FLASH

Non-thermal pasteurization alternatives

May 25, 2012
Bacteriophages and high-pressure pasteurization offer reductions of bacteria counts.
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TECH FLASH

Automating the bathing buggy process

May 25, 2012
Cheese processor gets cleaner, consistent washing and gains an employee, to boot.
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Reciprocating retorts

August 6, 2012
Rapid movement can dramatically reduce cycle times in retorts, but controlling the force created by a heavy basket’s motion required years of additional development.
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TECH FLASH

USDA’s FSIS releases updated Listeria guideline

September 25, 2012
Intended for inspection program personnel, the revised guideline addresses sanitation, testing and prevention of cross-contamination of post-lethality, exposed RTE products.
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Engineering R&D: Research in the trenches

October 4, 2012
With government funding drying up and businesses curtailing in-house programs, food technology research often has an entrepreneurial feel in the 21st century.
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Peanut butter recall déjà vu

November 7, 2012
Reported earlier in FE’s Tech Flash e-newsletter, the recent Salmonella Bredeney outbreak has sickened a total of 35 people in 19 states, and has been attributed to peanut butter—and potentially other nut butters—from Sunland Inc. (Portales, NM).
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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

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Food Engineering Magazine

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2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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