No-drip container

Shady Maple Farm has developed a new oxygen-barrier, no-drip pour plastic container for its bulk maple syrup customers. The container allows for freshness and purity for one year. Conventional high-density polyethylene containers allow oxygen to seep through and degrade the quality after 60 days. The container also features a new no-drip, flip-top cap.

Shady Maple Farm; Tel: (905) 206-1455; Fax (905) 206-1477; Email: info@shadymaple.ca; www.shadymaple.ca

KEYWORDS: Plastic packaging

Taking Old-World Processes Into the New World

Costs, Knowledge Gaps and Skill Deficiencies Hinder Digital Transformation

Vandemoortele Acquires a Majority Stake in Banneton Bakery

CHECK OUT OUR NEW ESSENTIAL TOPICS

Events

May 6, 2024

Food Safety Summit

The Food Safety Summit is a solution-based conference and expo designed to meet the educational and informational needs of the entire food industry. The Summit provides a 3-day comprehensive educational program to learn from subject matter experts, trainers, exchange ideas and find solutions to your current job challenges. The Summit has an expansive Exhibit Hall packed with progressive solution providers and exclusive networking events to help you make meaningful industry connections.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.