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This Ross 515 cu.-ft. ribbon blender, which is constructed in stainless steel, features a 200-h.p. drive and includes a jacket for heating or cooling the product. Typically used for dry product blending and drying applications, the blender is also designed for internal pressure operation. Blenders are available in sizes from ½ to 515 cu.-ft. capacity and feature vacuum construction, special discharge valves, custom covers, sanitary finishes and more.
Charles Ross and Son Co.; 800-243-7677; www.mixers.com
The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
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