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Sanitary mixers

April 3, 2007
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Chemineer’s DT mixers for sanitary food processing applications are fitted with industry-standard, off-the-shelf NEMA motors and gearmotors, as well as a variety of commercially available seals for closed-tank mixing applications. 
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Dewpoint transmitter

April 3, 2007
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Kahn Instruments’ Easidew two-wire dewpoint transmitter is used for continuous measurement in compressed air or process gas.
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Robotic palletizing system

April 3, 2007
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Priority One’s full-layer robotic palletizer combines non-robotic layer-forming technology with a robotic palletizer to transfer and stack a full layer of product at a time using a roller curtain.
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Vacuum-pouch sealing

April 3, 2007
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Meat and cheese processors and others requiring automated vacuum-pouch sealing can use Multivac’s B400 belted chamber system, which features a hygienic design with vacuum ports built into the lid and retractable side skirts for easy cleaning.
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Liquid mixing machine

April 3, 2007
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Production Model D-6000 Dispershear from ARDE Barinco is designed to meter a controlled feed of solid powders into a measured flow rate of liquid to produce a completely mixed dispersion with a residence time of 0.2 seconds. 
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Dry ice blaster

April 3, 2007
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Karcher says its dry ice blaster is an effective, mess-free method for in-place cleaning that eliminates the need to dissemble machinery before cleaning.
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Batch mixing

April 3, 2007
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The ABM 2000 high-speed mixer from Advanced Food Systems allows mixing of increased batch sizes of up to 2,000 lbs.
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Touch-screen metal detectors

April 3, 2007
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Lock says its MET 30+ hf metal detector offers up to 30% higher sensitivity than standard metal detectors. 
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End-of-line palletizer

April 3, 2007
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The 260 Lean Palletizing System from QComp Technologies is designed for end-of-line applications.
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Meat chopper

April 3, 2007
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Globe says it’s gear-driven meat choppers are engineered to grind tough meats.
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Food Automation & Manufacturing Conference and Expo 2013

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
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THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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