Events

Industry

5/21/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

Statistical Process Control Workshop

Statistical process control is a tool used to control quality and improve business success.

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Industry

5/16/13
Western Dairy Center, Utah State University
, UT
United States
Contact: kim Rasmussen

Employee "Train-the-Trainer" Workshop

This workshop is designed to provide the attendee with insight into how employees are key to the success of any food safety and quality program.

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Industry

5/14/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

Advanced Sanitation Workshop

This is an in-depth advanced training program for individuals having responsibilities for sanitation and quality control practices in food and dairy plants.

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Industry

5/14/13
Hyatt Rosemont
Rosemont, IL
United States

Dairy Accounting & Finance Workshop

IDFA’s Dairy Accounting and Finance Workshop, presented by Herbein + Company, Inc., is for all dairy accountants or financial managers who want to further their career by improving their company's bottom line.

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Industry

5/9/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

HACCP Workshop

This course will provide training to develop and implement a HACCP system.

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Industry

5/7/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

Quality Control Workshop

The workshop will cover topics such as sanitation operating procedures, product identification & traceability, preventive maintenance and education & training of employees.

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Virtual

4/23/13
Online
1 Place des Aples
Geneva
Switzerland

FSSC 22000 with PAS 223 Webinar

SGS invites you to register for the complimentary webinar "FSSC 22000 with PAS 223 Webinar" on April 23, 2013.

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Industry

4/20/13
Aventura, FL
United States

2013 American Bakers Association Convention

ABA is the Washington, D.C.-based trade association that has been the voice, your voice, of the wholesale baking industry since 1897. ABA has a long and dedicated history of representing the interests of the wholesale baking industry before the U.S. Congress, federal agencies, state legislatures and agencies, and international regulatory authorities. Read More

Multimedia

Videos

Image Galleries

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
View Results Poll Archive

THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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