Items Tagged with 'design/build'

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Technology Sourcebook

Carbon-graphite material

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Metcar Grade M-133 self-lubricating carbon-graphite material is approved to the National Sanitation Foundation Standard NSF 51-2012 for materials used in the construction of commercial food equipment.


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Plant of the Year

Plant of the Year: Excellence and efficiency abound at Blue Diamond Growers

By Mikell Knights
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 Built from a foundation of emerging collaboration tools and a unique, cross-functional, interdisciplinary approach, Blue Diamond Growers achieves its manufacturing goals with its new “dream” plant. 


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TECH FLASH

Southern Idaho sees food manufacturer influx

The region attracted $800 million in food company investments that created 5,000 jobs last year.
By Shane O'Halloran
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Seven projects were announced over 10 months in 2013.


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Cover Story

Global Manufacturing Management: Extending your worldwide reach

If you’re thinking about setting up a plant in a foreign country, take it a step at a time and look for a partner that shares your goals.
By Wayne Labs, Senior Technical Editor
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Whether you’re a small, medium or large food and beverage manufacturer, taking the plunge and opening a new plant in a foreign country is a huge decision, often fraught with risks you may have never envisioned. But there are alternatives, and finding the one that makes sense for your operation can help propel your products into the global marketplace.


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TECH FLASH

Building information modeling allows better decisions based on workflow, budget and energy costs

Three-dimensional visualization allows designers to identify potential problems early on.
By Shane O'Halloran
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Energy use and efficiency also benefit from building information modeling.


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Plant of the Year

Plant of the Year: Chobani

Chobani's brand-new Twin Falls facility continues to evolve while keeping up with the American public's insatiable demand for Greek yogurt.
By Wayne Labs, Senior Technical Editor
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Chobani time might be defined as the time it takes a new company, which started in 2005, to rise to the top in US Greek yogurt sales in 2012, claiming 47.3 percent of the US market, according to AdAge, June 6, 2012.


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Ahold USA

Ahold USA to Build New USDA-Certified Meat Facility in Harrisburg Region

The 162,000-sq-ft facility will be built in Cumberland County, PA.
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The 162,000-sq-ft facility will be built in Cumberland County, PA.
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PepsiCo

PepsiCo to Open Food and Beverage R&D Center in Shanghai

The move is aimed at driving growth in emerging markets.
By Shane O'Halloran
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In a move is aimed at driving growth in emerging markets, PepsiCo will expand its Asian operations.
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35th Annual Plant Construction Survey: Processors Prepare for Future Initiatives

By Wayne Labs, Senior Technical Editor
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Processors are making do with existing facilities, reducing energy and other resources while preparing for FSMA-related inspections.


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Editor's Note: Calling all innovators

By Joyce Fassl, Editor-in-Chief
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Now is the time to begin preparing your entry for FE’s top honor, the 30th Annual Plant of the Year award.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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