SOUND Foods announced it is relaunching its direct-to-consumer business with the introduction of its military-approved Coconut Almond bar formed with ultrasonic energy. SOUND bars are made from a combination of ingredients and a patented process that uses high-frequency low-amplitude sound waves to develop the signature taste, texture and "clean burn" experience.
"SOUND's technology and process of quickly and gently forming high-quality ingredients into a snack bar is an entirely new way of producing food, and this Coconut Almond bar demonstrates the quality taste and texture that the technology can deliver," says Don Dillon, founder and CEO of SOUND Foods.