The meeting covered the two regulatory bodies’ current activities and planned research to further assess the exposure to BPA. It also provided a dialog on how to reduce BPA migration into food. Those in attendance spoke of using alternative materials, especially in the manufacture of baby bottles.
Based on all available evidence, the consensus of regulatory agencies in the US, Canada, Europe and Japan is that the current levels of exposure to BPA through food packaging do not seem to pose an immediate health risk to the general population, including infants and young children.