Sour cream manufacturer Daisy Brand plans to locate a third production plant in Wooster, OH. Construction is slated to start late this year, with production beginning late in 2015. The facility will occupy 200,000 sq. ft.
Brown-Forman plans to invest $35 million in expanding its bourbon distillery operations at the Woodford Reserve Distillery in Versailles, KY. The expansion will include new bourbon maturation warehouses, stills and bottling line improvements.