Featured Stories

Food Packaging: Coffee roaster concentrates on foodservice

Oxygen is the enemy of liquid coffee concentrates, and Paul Kalenian is taking great pains to ensure it doesn’t degrade the flavor of his premium extracts.
Read More

Field Reports: Tracking system pinpoints the cause

Constant downtime and overtime were stifling Oregon dairy plant.
Read More

Technology Update: Double-duty Inspection Tools

The latest equipment offers effective process control aid for today’s food plant.
Read More

New breed of dairy processor is a ‘virtual’ success’

Supply-driven supply chain solution helps vertically integrated processor meet customer demand.
Read More

ManagingSoftware: Identify requirements before purchasing or modifying ERP

Knowing your requirements will bring greater financial returns.
Read More

Site Selection Requires a Delicate Balance

In a process that could take anywhere from three months to three years to complete depending on your need for speed or your preparedness for the project, organization is everything.
Read More

Tech Update: Clean-in-Place continues to evolve

As demand for hygienic design increases, CIP systems are redefining the meaning of clean.
Read More

FOOD SAFETY: Preventive Maintenance is good business

Building food safety into your operations will provide paybacks to your company.
Read More

RegulatoryWatch: Distribution lists to be shared during recalls

USDA’s Food Safety and Inspection Service (FSIS) has published its final rule allowing FSIS to share a firm’s distribution list with state and federal agencies whenever its meat products are recalled.
Read More

ENGINEERING R&D: Super products with SCFX

Injecting carbon dioxide into an extruder barrel opens up a world of new products. Now the issue is driving down processing costs.
Read More

Multimedia

Videos

Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

Food Engineering

FE October 2014 Cover

2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

Table Of Contents Subscribe

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.