Featured Stories

Engineering R&D: AIB’s smart mixer project

With expert bakers retiring in droves, plant operators are eyeing near infrared reflectance as a technological solution to proper dough mixing and development.
Read More

Managing Software:

The 800-pound gorilla in the enterprise application software market may be appropriate for simple food plant operations, but can SAP make the move from simple to complex process plants?
Read More

Automatic cap feed elevators

CAP-L Company introduced an expanded line of automatic container cap feeding elevators.
Read More

Automated sliding door

Durulite QuickSlide, an automated sliding traffic door from Chase Doors features a lightweight panel constructed from roto-molded cross linked polyethylene and non-CFC-insulated foam core.
Read More

Editor's Note: Keeping it real, keeping it simple in food packaging

It is no surprise that our survey found product safety to be the number one issue impacting food packaging.
Read More

Food Packaging: Score one for laser perforations

When you’ve spent the day backpacking up Mt. Hood, you’re in no mood to wrestle with a hard-to-open pouch of spaghetti marinara with mushrooms before squatting down to dinner.
Read More

Regulatory Watch: EPA fires back at activist group

Agency says comparison of its approach to pesticide tolerance reassessment as “Enron-like accounting” is unfair.
Read More

Regulatory Watch: End to frivolous lawsuits could bolster economy

The U.S. Chamber of Commerce is throwing its weight behind an effort to curtail class-action lawsuits.
Read More

Regulatory Watch: Trans fatty acids findings could effect labeling policy

Over the summer a food and nutrition panel of the Institute of Medicine released a report linking trans fatty acid consumption with increased risk of heart disease.
Read More

Food Packaging: Baking trays double as display packaging

A polyester film for disposable baking trays that can withstand 450 degree temperatures and still maintain an attractive appearance
Read More

Multimedia

Videos

Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +