Featured Stories

Regulatory Watch:

April 10, 2003
Two Senate Democrats are pushing legislation that would increase the federal government’s role in recalling most food products.
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Engineering R&D: Currents of change

April 10, 2003
David Reznik conducts research on the physics of wave phenomena to reduce water and biological oxidation.
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Gradual Immersion Principle

April 10, 2003
Until the $10 million, 233,000-sq. ft. Wisconsin facility implemented a warehouse management system, it couldn’t grow the business.
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Regulatory Watch: Label language standoff between manufacturers and FDA

April 10, 2003
The National Food Processors Association (NFPA) says the government “should permit, even encourage, the communication of all forms of truthful, non-misleading, and well-substantiated statements” on the labels and labeling of food products.
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Food Packaging: Package and process deliver ESL soup

April 10, 2003
Airtight packaging and a quick-chill process that extends refrigerated shelf life to 45 days are helping San Francisco-based Heartland Soups gain a Bay-area foothold in the emerging health-conscious food market.
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Managing Software: Are new FDA regulations headed your way?

April 10, 2003
While 21 CFR Part 11 is optional, it may already apply to you.
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Food Packaging: Sports drink packaged for pre-teens

April 10, 2003
Container gripability is a function of hand size, and packagers increasingly are designing their containers for easy gripping by children in the 8 to 12 age group.
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Editor's Note: A very high price paid for convenience

April 10, 2003
Over the past few months our industry has been experiencing very perplexing situations in some meat processing plants, culminating in the announcement of the largest ever meat recall of 27.4 million pounds.
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Bush expands food bio-terrorism authority

April 10, 2003
President Bush signed bio-terrorism legislation substantially expanding federal regulatory authority over the food industry
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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!


Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.


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