The milling of cheese to a fine particle size is critical to the operations of parmesan cheese maker Isanti Foods, but, until recently, it has also been a source of problems for the Dalbo, Minn.-based processor.
Some 170,000 visitors from 124 countries converged on the outskirts of Paris in late November to view exhibits, swap business cards and -- being France -- break bread at IPA and Emballage 2000, Europe's answer to the Pack Expo/IAFIS double-whammy held earlier in November at Chicago's McCormick Place.
The U.S. Food and Drug Administration (FDA) has authorized nutrient content claims for choline, the first to be allowed under the Food & Drug Administration Modernization Act.