Manufacturing News

FDA finalizes new egg requirements

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The U.S. Food and Drug Administration (FDA) has issued a regulation requiring shell egg cartons to bear safe handling instructions because of eggs' association with Salmonella Enteritidis.
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FSIS seeks to improve sampling at cull cattle facilities

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Although nationwide surveys have found illegal residues in meat and poultry at a low rate, the USDA's Food Safety and Inspection Service (FSIS) is seeking to improve how agency officials approach residue issues, including choosing cull cows for sampling.
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Labor Department delays ergonomics announcement

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In the wake of September's terrorist attacks in New York City and Washington, D.C., the U.S. Department of Labor has decided to postpone the announcement of its plan of action on in-plant ergonomics.
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Canada nears approval of irradiation for red meat

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The Canadian Cattlemen's Association (CCA) has received a favorable recommendation from Health Canada on its petition to permit the irradiation of ground beef in Canada, moving the process a step closer to final regulatory approval.
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Canada closer to E. coli vaccine

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A Canadian alliance of corporate, government and university researchers was set to launch large-scale field trials this month in Alberta on a vaccine intended to attack E. coli O157:H7 bacteria in live animals.
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Active packaging takes off

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Active packaging takes off
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Attack of the healthy tomato!

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Attack of the healthy tomato!
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Biolabs on a chip speed pathogen identification

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Biolabs on a chip speed pathogen identification
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NFPA program seeks to streamline supplier audits

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The National Food Processors Association (NFPA) has announced plans to launch a new Food Safety and Quality Systems Supplier Audit Program as a means of coordinating the audits of food manufacturing facilities and their suppliers.
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Not so fast! -- Billy to remain at FSIS

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Despite his comments at an October meeting of the Food Industry Codex Coalition, Thomas Billy does not have immediate plans to resign from his post as administrator of the Food Safety Inspection Service (FSIS).
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

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Food Engineering

FE August 2014

2014 August

The August 2014 issue of Food Engineering explores how your operation could be doing more to create a culture of employee engagement. Also, read more on how your business and insurance partners must know the basics of your business and its nuances as well.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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