While they won’t get much love from those with a gluten intolerance, few food items have been more beloved throughout history than beer and bread. And though baking bread with beer is relatively common, beer made from bread remains relatively unknown.
But a small Belgian brewery is taking a chance, hoping it can change perceptions when it comes to beer. Also tackling an ambitious project to reduce food waste, the Brussels Beer Project has brewed up its latest beer made from recycled fresh bread, following over a year of R&D.