Are you doing all you can to keep glass out of your products?

Food processors must develop and maintain a program to manage glass and brittle plastic in their plants.

By Richard F. Stier

Any food product with glass in it is, of course, deemed to be adulterated. Consequently, it is imperative each food processor develops, documents, implements and maintains a program to manage glass and brittle plastic in its plant.

The Pure Food, Drug and Cosmetic Act states:

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