Gold & Green Foods adds protein granules and flakes to plant-based ingredients lineup
Gold & Green Foods is expanding beyond the meat replacement category with the launch of Gold & Green Protein Granules and Protein Flakes—two new clean-label, plant-based protein formats to help manufacturers meet the growing demand for plant-based foods.
Gold & Green Protein Granules and Protein Flakes are made from three naturally nutritious ingredients: oat bran, pea and fava bean protein. There are no genetically manipulated ingredients, no fillers, no preservatives, no salt, no oil and no soy.