Designed for the detection of the solid salt layer in a brine generation system, UWT’s Nivobob 3300 electromechanical plumb bob level device has separate housing compartments for the process and electrical side to eliminate fouling of the electronics due to conditions inside the tank.
The Freshline DM tunnel freezer is a flexible cryogenic freezing solution that accommodates both individually quick-frozen (IQF) and flat or trayed products.
Stock models of V-Blenders are available in 5-, 10- and 15-cu.ft. capacities. Each unit is constructed of type 316-stainless steel and is internally polished to a 240 grit sanitary finish.
Suitable for weighing up to 60 bags or boxes of poultry and red meat products per minute, depending on unit size, new checkweigher systems offer a box unit capacity up to 50 lbs.