While some farms today are trying to get off the mono-crop bandwagon and rotate crops, many large farms still tend to grow corn or wheat in the same field every year, requiring a lot of nitrogen-based fertilizer. But what if corn and wheat could have their own symbiotic relationship with soil bacteria that could pull nitrogen out of the air?
-779-128_FertigHy_ValueChain.jpg?height=168&t=1689100838&width=275 "FertigHy's value chain chart")
