Articles Tagged with ''PACK EXPO''

TECH FLASH

What’s new at PACK EXPO

Coming to Chicago’s McCormick Place on November 2, PACK EXPO 2014 is North America’s largest processing and packaging event, serving as a hub for food manufacturing innovation

New industry-specific pavilions and features such as The Brand Zone and The Processing Zone will help food processors and manufacturers navigate more than 1.15 million net square feet of exhibit space.


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PACK EXPO preview

Discover product innovations and new technologies at PACK EXPO 2014

This year’s event will feature more than 1,800 exhibiting companies.
Come the first week of November 2014, more than 45,000 industry professionals will descend on McCormick Place in Chicago to take part in PACK EXPO International, an annual event showcasing the latest innovations and trends in the processing and packaging industries.


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Peer group educational resources at Pack Expo

If you are attending PACK EXPO this year, there will certainly be many exhibits, meetings and educational session on your agenda.


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TECH FLASH

Rising baking & snack consumption offers opportunities for manufacturers

Zeroing in on critical trends to turn industry growth into sales growth

Baking and snack brand owners must update their processing and packaging operations with technologies that position them ahead of the curve.


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TECH FLASH

Seeing the big picture of sustainability

Materials, equipment and logistics all play a role in evolving the sustainability of manufacturers

Though sustainability solutions are rarely restricted to a single focus, packaging plays an important role in cost effectively minimizing waste, without sacrificing form or function.


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Manufacturing News

AIOE makes equipment design easier

For processors of low-moisture foods, finding the right equipment is enough of a challenge—let alone knowing which mechanical specifications are necessary for a piece of equipment to conform to which particular food safety regulatory rules.


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TECH FLASH

Production line ‘transformers’

Manufacturers turn to robotics and automation for increased flexibility, safety and efficiency

The need to meet the demands of the food industry, including its current and pending regulations, is driving the demand for new technologies.


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Packaging Hall of Fame Welcomes 6 New Inductees

PMMI, the Association for Packaging and Processing Technologies, will welcome six new members into the Packaging Hall of Fame at special ceremony during this year’s PACK EXPO.


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TECH FLASH

Food quality begins with company leadership

Food manufacturers must ensure standards for excellent quality are reflected throughout the entire supply chain, its technologies and standard operating procedures

PMMI Consultant Jeffrey Barach talks about what food and beverage manufacturers can do to improve product quality and what resources will be available to them at PACK EXPO.


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PMMI researchers study growth of ready retail packaging

With an increasing demand for ready retail packaging (RRP), a new report from PMMI suggests manufacturers are ready to invest in specialized equipment in order to keep up with industry growth.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

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2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

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FSMA Audit

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.