New Products

Infrared oven

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Infrabaker’s modular continuous cooking oven uses electrical infrared emitters as a heat source to cook and/or color a wide range of products, such as bacon, chicken, patties, cheese, salmon, dough, pizza, cake and vegetables.
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Centrifugal impact mill

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Munson’s 24-in. sanitary stainless steel centrifugal impact mill provides fine-to-coarse grinding of friable materials into controlled particle sizes down to 325 mesh and lump breaking/conditioning of fibrous food products.
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Silicone lubricant

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A colorless, odorless, low-viscosity lubricant, Krylon’s Sprayon food-grade silicone lube has a 5% silicone formula that prevents sticking without transferring to end products.
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Bag cutter/discharger

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Intended for cutting and dumping numerous paper bags into a bag dump station, IEDCO’s semi-automatic bag cutter and discharger has a self-contained pneumatic-driven bag cutter assembly with dual safety enclosures for protection from knife blades.
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Crawling insect spray

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Formulated for use in food preparation, food storage and other sensitive areas, TyraTech’s crawling insect spray is a natural insecticide.
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Impingement oven

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Utilizing vertical airflow to deliver fast cooking along with product browning, FMC’s JSO III continuous-process, high-intensity impingement oven is intended for products requiring a flame-broiled flavor profile, such as burgers, sausage and other red meat products.
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Moist granulator

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Alexanderwerk’s G 1/100 moist granulator produces dimensionally stable granules and aids in the homogenization of products.
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Salad conveyor

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Moving heavy loads up to 40 ft./minute, Heat and Control’s FastBack 260E horizontal motion conveyor conveys large quantities of leafy salad and spring mixes without bruising or damage.
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Fluorinated grease

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Capable of withstanding low and high temperatures (-65° to 250°C), corrosion, solvents, liquefied natural gasses and high vacuums, Molykote HP-300 fully fluorinated grease is compatible with most rubbers and plastics.
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Lubricant plus antimicrobial

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Manufactured from 99.9% pure base oils, Petro-Canada’s Purity FG NSF H1 industrial-strength, food-grade lubricant with Microl is fully compliant with FDA and EPA requirements. 
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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