New Products

Screener/bed dryer

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Kason’s self-contained, pre-packaged circular vibratory screener-fluid bed dryer system scalps, de-dusts and dries up to 3,000 lbs. of bulk material/hour.
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Heat exchanger

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Bulkflow’s fully enclosed, totally sealed heat exchanger indirectly heats or cools free-flowing powder and bulk solids.
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Pest control services

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Designed for food processing facilities, Orkin Commercial Services’ Integrated Pest Management program is tailored to each facility.
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Vertical baggers

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Leonhard’s Viking vertical form, fill and seal baggers feature automatic film tracking and flexible bagging, accessibility for any type of printing or coding, a film drive system for positive feed film and an auto film registration system for storage of each eye mark in dedicated locations.
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Fluid bed processor

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Intended for use in healthy, low-fat snack production, Aeroglide’s second generation AeroPulse fluid bed processor offers an alternative to hot oil frying for snack pellet expansion.
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Tension controller

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Hardy’s HI 3300 closed-loop tension controller provides control over unwinding and rewinding in web and strand processing applications.
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Compact dicer

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Urschel’s compact DiversaCut Sprint dicer accepts a variety of vegetables, fruits and meat up to 6.5 in. in any dimension.
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Food area insecticide

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EPA-approved for use where food and food products are held, processed or prepared, BASF’s Phantom insectide is a nonrepellant, undetectable liquid that leaves behind little or no visible residue.
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Dried foods size reduction

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Designed for dried food applications, Modern Process Equipment’s IMD 8 Gran-U-Lizer reduces the creation of undersized particles and provides targeted, uniform particle size distribution.
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Continuous oven software

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Ultramax’s Advanced Process Management software increases production of existing continuous food ovens.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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